At Fabela Restaurant, the menu is a delightful fusion of bold flavors and hearty dishes that are sure to satisfy any craving. From the start of the week to the weekend, the offerings are varied and mouthwatering.
On Mondays, you can enjoy a comforting Enchiladas Verdes, packed with savory chicken wrapped in soft tortillas, topped with a vibrant green sauce. For something heartier, try the Chicken Fried Steak or the smoky BBQ Ribs, perfect for meat lovers. If you're craving something lighter, the Caldo De Res soup of the day offers a rich, flavorful broth with tender beef and vegetables.
By Tuesday, the Red Beef Enchiladas take center stage, complemented by a juicy Hamburger Steak or crispy Fried Chicken. The Asado adds a delightful, tangy twist to your meal, making this day a true celebration of flavors.
Wednesday brings the sizzling goodness of Chicken or Beef Fajitas, served with all the traditional fixings. If you're in the mood for something different, the Smothered Burritos will definitely hit the spot. And if you're in need of comfort food, the Chicken Soup of the day will warm you right up.
On Thursday, dive into the deliciously crispy Gorditas or the wholesome Chicken and Rice. If you're looking for something rich and savory, the Beef Tips are sure to please. Don't forget to try the Meat Ball Soup, another hearty option for the day.
Friday is all about indulgence, with options like crispy Cat Fish and cheesy Enchiladas. For a truly satisfying meal, the Chicken Fried Chicken and tangy Chile Verde are must-tries.
Lunch features a variety of Burritos, including savory Asado and Chile Verde, along with an array of hearty Lunch Combos. For breakfast lovers, the Breakfast Burritos and Breakfast Plates like Short Stack Pancakes or a classic Rancheros Omelet make for a perfect start to the day.
On Saturdays, don't miss the famous Menudo, a flavorful tripe soup, and for dessert, the Homemade Cinnamon Rolls are the perfect sweet ending to any meal.
Fabela Restaurant is a true gem, offering something delicious for every palate, every day of the week.